Tea & Spice Wet Chai
BARISTA INSTRUCTIONS (for a single 8oz serve):
For the ideal Tea & Spice chai experience:
1. Add 20g/3tbsp of Tea & Spice Handcrafted Chai blend to a jug
2. Add exactly 50ml hot water to the blend and steep for 30 seconds
3. Texture 150ml of milk (soy recommended) to 68 degrees Celsius, then pour into the steeping chai blend
4. Briefly stir the jug, then strain the chai into a glass
5. Lightly sprinkle Sugar & Spice dusting powder, then enjoy!
Serving per package: 50
Serving size: 20g
|Average Quantity per Serving||Average Quantity per 100g|
Organic Coconut Sugar, 100% Australian Black Tea, Organic Coconut Nectar, Ginger, Cinnamon, Star Anise, Clove, Cardamom, Coconut, Goji Berries, Kaffir Lime Leaf, Lemon Myrtle Leaf, Chilli.
Is it GLUTEN FREE? YES, Tea & Spice Handcrafted Chai is gluten free
We have specialised in delivery of soy milk and cafe products, sourced from companies that we trust to bring you the service you can rely on for your cafe supplies. With more than 20 years of experience we can proudly say that we are one of the best in business, a trusted supplier for more than 1000 companies.
WAREHOUSE OPENING HOURS:
Ph: 1300 307 660
Fax: (03) 9585 5585
6-8 Philip St, Cheltenham, VIC, 3192